Premium Fujiwara Santoku Knife 165mm - Aogami Super Steel, Tsuchime Hammered Finish, Ergonomic Western Wood Handle - Perfect for Slicing, Dicing & Mincing in Professional & Home Kitchens

 
The finish of the steel on this series is called Nashiji because it looks and feels like skin of the Asian pear.

Knife Type: Santoku
Steel Type: White Steel No.1 (Carbon Steel, Rust Prone)
HRC: 60-61
Blade Type: Double edged blade
Blade Length: 180mm (7.1")
Blade Height: 50mm (2")
Blade Thickness: 3mm
Handle Material: Magnolia Handle
Ferrule Material: Pakka wood
Handle Length: 128mm (5")
Weight: 148g (5.2 ounces)

Please note that this item is usually reserved for sale in our store, so please allow time for it to be delivered to the warehouse in order to process your order for delivery.