Premium 240mm Gyuto Japanese Chef Knife - Handcrafted W's Pattern Damascus Steel Blade for Professional Cooking & Slicing | Perfect for Sushi, Meat Cutting & Culinary Enthusiasts
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Description
Steel: W1 and Nickel
HRC: 61
Construction: W's Pattern Damascus
Length: 240x56mm Spine at Heel 2.79mm
Finish: Etched
Bladesmith: Randy Haas
Handle: Curly Spalted Maple, Ivory, and G10 Ferrule
