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Savor a harmoniously balanced fusion of chocolate, spices, and smoky peppers in our special-edition Chocolate Mole bitters.
Crafted with organic cocoa nibs, bitter botanicals, and a sophisticated blend of spices, ancho, pasilla, and guajillo peppers, this offering delivers a rich tapestry of flavors.
Relish it in a Mezcal Negroni, Old Fashioned, or Boulevardier for an exceptional taste experience. These bitters are also a superb complement to non-alcoholic red wine.